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basstardo
12-30-2007, 12:10 PM
Thinking about getting a good vacuum sealer. I have one of the Reynolds Handi-Vac jobs, but it's pretty light duty. Gets the job done, but I'd rather look into something that's a little more heavy duty. Any suggestions?
BubbaBlue
12-30-2007, 12:28 PM
http://pierandsurf.com/forum/showthread.php?t=36603

http://pierandsurf.com/forum/showthread.php?t=21269

http://pierandsurf.com/forum/showthread.php?t=14900

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Fishman
12-30-2007, 12:37 PM
The Food Saver is the way to go
basstardo
12-30-2007, 01:09 PM
Thanks Bubba. A lot of good information in those threads. Going to Wally World in a few to check them out.
RuddeDogg
12-30-2007, 01:36 PM
The Food Saver is the way to go


What Fishman said.
Dyhard
12-30-2007, 02:14 PM
Food Saver!
Your fish will last a lot longer, frozen of course, zero degrees is best.
My food saver really did some humming this year, Red fish, Trout, Spot, and Flounder. Yum-O
rgking03
12-30-2007, 02:49 PM
The Capt and I use the commercial version of the Food Saver to seal up fresh squid and macks..

Note when using it to freeze fish put some papertowels at the opening so when the machine starts to suck the air out. The paper towels will absorb the juices. This will prevent it making a mess of the sealer.